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Costco Pumpkin Pie Recipe

Copycat Costco Pumpkin Pie Recipe

Costco Pumpkin Pie is a popular dessert loved for its rich,smooth filling and flaky crust. This pie is made with high-quality ingredientsand offers a perfect blend of spices, such as cinnamon, nutmeg, and cloves.Costco’s pumpkin pie has become a staple for many during the fall and holidayseasons, known for its large size and great value.
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Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Servings: 8 People
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • Pumpkin Puree
  • Sugar
  • Eggs
  • Evaporated Milk
  • Cinnamon
  • Nutmeg
  • Ginger
  • Cloves
  • Pie Crust

Equipment

  • Oven
  • Pie Pan
  • Mixing Bowls
  • Whisk
  • Measuring Cups & Spoons
  • Knife
  • Cooling Rack

Method
 

  1. Preheat Your Oven: Set it to 375°F (190°C).
  2. Place the Pie in the Oven: Put your pumpkin pie on a baking sheet to catch any drips or spills and heat for 10–15 minutes.
  3. Serve and Enjoy: Let the pie cool for a few minutes before serving, or serve it chilled. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for that extra touch!

Notes

While Costco’s pumpkin pie is known for its convenience and affordability, it’s also a fan favorite because of the rich, creamy filling and perfectly baked crust. If you choose to bake your own, you’ll want to ensure your pumpkin filling is smooth and creamy, with the perfect balance of spice. It's important to pre-bake your crust a little before adding the filling to avoid a soggy bottom. And remember, no pumpkin pie is complete without a touch of whipped cream!